Tomato Soup Recipe Can Cake And Grilled Cheese Images Recipe indian Recipe in Hindi Photos: Creamy Tomato Basil Soup Tomato Soup Recipe Can Cake And Grilled Cheese Images Recipe indian Recipe in Hindi Photos

Friday, 23 January 2015

Creamy Tomato Basil Soup Tomato Soup Recipe Can Cake And Grilled Cheese Images Recipe indian Recipe in Hindi Photos

Creamy Tomato Basil Soup Biography

Source:- Google.com.pk

Rich and Creamy Tomato Basil Soup:
"The secret to the richness of this soup is to use real butter, fresh basil leaves, and heavy cream. Please do not substitute, or you will not have the same high quality end result."
Ingredients Edit and Save

    4 tomatoes - peeled, seeded and diced

    4 cups tomato juice

    14 leaves fresh basil

    1 cup heavy whipping cream

    1/2 cup butter

    salt and pepper to taste
Directions

    Place tomatoes and juice in a stock pot over medium heat. Simmer for 30 minutes. Puree the tomato mixture along with the basil leaves, and return the puree to the stock pot.
    Place the pot over medium heat, and stir in the heavy cream and butter. Season with salt and pepper. Heat, stirring until the butter is melted. Do not boil.
Creamy Tomato-Basil Soup:
"Simple to prepare, delicious tomato-basil soup. Great for an easy lunch served with bread or grilled cheese!"
Ingredients Edit and Save

    1/4 cup butter

    1/4 cup olive oil

    1 1/2 cups chopped onions

    3 pounds tomatoes - cored, peeled, and quartered

    1/2 cup chopped fresh basil leaves

    salt to taste

    ground black pepper to taste

    1 quart chicken broth

    1 cup heavy cream

    8 sprigs fresh basil for garnish
Directions

    Heat the butter and olive oil in a large pot over medium heat. Stir in onions and cook until tender. Mix in tomatoes and chopped basil. Season with salt and pepper. Pour in the chicken broth, reduce heat to low, and continue cooking 15 minutes.
    Transfer soup to a blender (or use an immersible hand blender), and blend until smooth. Return to the pot, and bring to a boil. Reduce heat to low, and gradually mix in the heavy cream. Pour soup through a strainer before serving. Garnish each serving with a sprig of basil.
Tomato-Basil Soup:
Tomato-Basil Soup gets a jump start with a can of fire-roasted tomatoes. You'll have this comfort-food favorite to the table in 20 minutes. Pair it with your favorite grilled cheese sandwich.
Ingredients

1 tablespoon extra-virgin olive oil $
1 1/2 cups prechopped onion $
3 garlic cloves, chopped $
3/4 cup chopped fresh basil
1 (28-ounce) can fire-roasted diced tomatoes, undrained
1/2 cup (4 ounces) 1/3-less-fat cream cheese, cut into cubes $
2 cups 1% low-fat milk $
1/4 teaspoon salt $
1/4 teaspoon black pepper $
12 (1/2-inch-thick) slices French bread $
Cooking spray
1 garlic clove, halved $
1 ounce shredded Asiago cheese
Preparation

1. Preheat broiler to high.

2. Heat olive oil in a saucepan over medium-high heat. Add onion; sauté 3 minutes. Stir in garlic; cook for 1 minute. Add basil and tomatoes; bring to a boil. Stir in cheese until melted. Place mixture in blender, and blend until smooth. Return to pan; stir in milk, salt, and pepper. Return to medium-high; cook 2 minutes.

3. Place bread on baking sheet; lightly coat with spray. Broil 1 minute. Rub garlic over toasted side; turn bread over. Top with Asiago; broil 1 minute.

Creamy Tomato Basil Soup Tomato Soup Recipe Can Cake And Grilled Cheese Images Recipe indian Recipe in Hindi Photos